Category Archives: Artisan

How to make the BEST whole wheat bread

So before you continue reading, let me warn you that this is not a 2 hour recipe. This is a 2 day, 3 step recipe. Still with me? Good. Before I scare you away further, let me add that none … Continue reading


Sourdough With a Yeast Push

Unlike a lot of other bloggers, I do not fear a wet dough. I aim for one. One of the first things that I discovered was the wetter the dough the better the crumb consistency- at least in my opinion. … Continue reading

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How an Unfortunate Event Led to Incredible Sourdough

If only you were in my kitchen when this bread emerged from my oven. If you could have just smelled the twangy aromas of this bread, you might just understand how delightful it really is. The strange thing about this … Continue reading

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Julia Child’s French Baguettes

Julia Child’s Mastering the Art of French Cooking Volume One and Two were given to me as a gift this Christmas from my boyfriend’s parents. I’m dying to try a ton of recipes from her books but figured I should start … Continue reading

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